$25 per person includes your choice of an Appetizer, Main and Dessert
OR $40 per person includes the above accompanied with a bottle of Oyster Bay Wine (Pinot Noir, Chardonnay or Sauvignon Blanc) when two people are dining.
APPETIZERS
Butternut Squash Soup OR House Salad
MAINS
Seared 8oz Salmon Filet with Beurre Noisette Served on a Bed of Grilled Vegetable Alfredo Linguine
OR
Grilled “AAA” Prime 8oz Manhattan Cut Striploin with a Pan Seared Cremini Mushroom Dijonnaise served with Yukon Gold Mashed Potatoes and Butter Beans
OR
Chicken Piccata served on a Bed of Grilled Vegetable Alfredo Linguine
DESSERT
Red Velvet Cake OR Double Chocolate Brownie
* applicable taxes not included