$25 per person includes your choice of an Appetizer, Main and Dessert

OR $40 per person includes the above accompanied with a bottle of Oyster Bay Wine (Pinot Noir, Chardonnay or Sauvignon Blanc) when two people are dining.

APPETIZERS

Butternut Squash Soup OR House Salad

MAINS

Seared 8oz Salmon Filet with Beurre Noisette Served on a Bed of Grilled Vegetable Alfredo Linguine

OR

Grilled “AAA” Prime 8oz Manhattan Cut Striploin with a Pan Seared Cremini Mushroom Dijonnaise served with Yukon Gold Mashed Potatoes and Butter Beans

OR

Chicken Piccata served on a Bed of Grilled Vegetable Alfredo Linguine

DESSERT

Red Velvet Cake OR Double Chocolate Brownie

* applicable taxes not included